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MRLs for Agricultural Chemicals

FLUDIOXONIL


　
Foods
MRLs
(ppm)
Rice0.02
Wheat0.02
Barley0.02
Rye0.02
Corn (including Maize, Sweet corn)0.02
Buckwheat0.02
Other cereal grains0.02
Soybeans (dry)0.1
Beans (dry)include Butter beans, Cow peas, Kidney beans, Lentil, Lima beans, Pegia, Sultani, Sultapyar and White beans.0.2
Peas0.1
Broad beans0.1
Peanuts (dry)0.1
Other Legumes/pulses0.1
Potato0.02
Lettuce (Cos lettuce, Leaf lettuce)1
Onion0.1
Tomato2
Egg plant2
Cucumber (including Gherkin)2
Peach0.5
Nectarine0.5
Apricot0.5
Japanese plum (including Prunes)0.5
Mume plum0.5
Cherry0.5
Strawberry5
Grape5

[Note] N.D.: Not detected.