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MRLs for Agricultural Chemicals
HEXACONAZOLE
Foods
MRLs
(ppm)
Wheat
0.1
Barley
0.01
Rye
0.01
Buckwheat
0.01
Other cereal grains
0.01
Cabbage
0.1
Brussels sprouts
0.1
Welsh (including Leek)
0.1
Garlic
0.05
Asparagus
0.01
Carrot
0.1
Tomato
0.1
Cucumber (including Gherkin)
0.05
Pumpkin (including Squash)
0.05
Apple
0.5
Japanese pear
0.5
Pear
0.5
Peach
0.1
Apricot
0.5
Japanese plum (including Prunes)
0.5
Cherry
0.5
Strawberry
0.1
Grape
0.1
Japanese persimon
0.5
Banana
0.1
Almond
0.1
Other nuts
0.1
Coffee beans
0.05
[Note] N.D.: Not detected.