| Foreword | New System of Pharmacy Education and Assurance of Food Safety | Hajime Mizukami | Graduate School of Pharmaceutical Sciences, Nagoya City University |  |
| Reviews | Evaluation of Food Additive Safety by Gene Expression Pattern Using DNA Micro-Array | Yuzuru Otsuka | Graduate School of Humanities and Sciences, Ochanomizu University |  |
Sample Preparation Techniques for the Determination of Trace Chemical Contaminants in Foods:
Solid Phase Microextraction and Related Microextraction Techniques | Hiroyuki Kataoka
Keita Saito | Laboratory of Applied Analytical Chemistry, School of Pharmacy, Shujitsu University |  |
| Topics and Tasks in Peach and Grape Production in Okayama | Goro Okamoto | Graduate School of Natural Science and Technology, Okayama University |  |
Effects of Beet Red Inhibiting Experimental Diabetes in vivo
- Studies Using ALS Strain Mice - | Tasuku Yamashita
Katsunori Sato | Graduate School of Natural Science and Technology, Okayama University |  |
| Isoflavone-Enriched Foods: Aspects of Production, Analysis, Sensory Properties and Shelf Life - The PHYTOS Project | Fred Brouns a,f) | a) Cargill R&D Centre Europe
f) Maastricht University, NUTRIM, Dept. Human Biology |  |
| Stephane Doat b) | b) Danone Vitapole, Group Danone |
| Noelie Joqueviel c) | c) Laboratory R&D, Nutrition & Sante S.A. -NOVARTIS |
| Kristiina Wahala d) | d) Department of Chemistry, University of Helsinki |
| Francesco Branca e) | e) INRAN, Unita di Nutrizione Umana |
Problems of Antioxidant Evaluation and New Approaches - Introduction
to a Multidimensional Assay - | Osamu Hirayama a) | a) Professor Emeritus of Shimane University |  |
| Yoshiyuki Tokumoto b) | b) MAY Company |
| Sayuri Sawada c) | c) Department of Dietary Life and Food Sciences, Junior College, Division, Mukogawa Women's University |
| Functions of Hyaluronic Acid and Effects of Its Oral Administration | Shunichi Fujikawa | R&D Division, Q.P. Corporation |  |
The Enteric Nervous System in the Large Intestine
- II. The Regulation of Colonic Motility, Transepithelial Fluid/Electrolyte@Transport, and Host-Defense Mechanisms - | Shin-ichiro Karaki
Atsukazu Kuwahara | Institute for Environmental Sciences / Graduate School of Nutritional and Environmental Sciences, the University of Shizuoka |  |